Papua New Guinea Tabua Highlands

A coffee tasting of milk chocolate, caramel, and citrus fruit.

Grind Guide

Fine - AeroPress, Stove top Espresso

Medium - Drip

Coarse - French Press, Pour Over, Percolator

COUNTRY: Papua New Guinea
REGION: Eastern Highlands
SUB REGION: Kianantu, Obura-Wonenara, Henganofi, Okapa
ALTITUDE: 1700 - 2100 masl
VARIETALS: Arusha, Red Bourbon, Typica, Blue Mountain 
PROCESS: Washed